The Minister of Agriculture, Rural Development, and Fisheries, Yacine Oualid, participated yesterday in the work of the World Food Forum (WFF) and the ministerial dialogue on South-South and tripartite cooperation, held at the FAO headquarters in Rome, Italy, where he presented Algeria’s strategy to ensure its food security.
This international event is an essential annual platform for exchanging experiences and discussing the major challenges facing global food systems, in a context marked by climate change, increasing pressure on natural resources, and the need to guarantee sustainable food security.
During his speech at the plenary session, the minister reaffirmed Algeria’s commitment to strengthening its food security by focusing on the development of sustainable agriculture, modernization of value chains, and investment in Saharan agriculture, according to a statement from the ministry.
He also highlighted the country’s openness to foreign investors through major strategic projects such as Baladna and the BF project, in partnership with Italy. “Algeria’s doors are wide open to all who wish to exploit the considerable potential of the agricultural sector, particularly in the South,” he declared.
Mr. Oualid stressed the need to further integrate technologies into the agricultural sector to improve yields and optimize the use of natural resources, especially water and energy. This approach is part of the national strategy for rural development and the promotion of agricultural investment.
The minister also emphasized the key role of international partnerships and exchanges of expertise in scientific research and technological innovation to modernize the agricultural sector. He reminded that achieving global food security depends on enhanced cooperation among states, institutions, and specialized organizations.
The minister’s presence at this forum illustrates Algeria’s determination to actively contribute to international efforts aimed at ensuring food security and addressing environmental challenges while consolidating its position as an essential partner in sustainable agricultural development.
This edition marks an important milestone, the 80th anniversary of the FAO, celebrated through a week of global dialogue, knowledge exchange, and collaboration focused on solutions, all under the theme “Hand in Hand for Better Food and a Better Future,” guided by the FAO’s four betterments: better production, better nutrition, a better environment, and a better life.
Organized around three pillars—the Global Youth Action, the Forum on Science and Innovation, and the Investment Forum of the Hand in Hand Initiative—the flagship event of WFF 2025 offers a dynamic platform for bold ideas and inclusive partnerships.


















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